Crushed whole coffee beans make the most impact when paired with good-quality dark chocolate.

Blackout Chocolate Coffee Gelato Recipe

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Recipes

A touch of cinnamon goes a long way in complementing the jammy flavours of roasted in-season strawberries.

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Back in 1964, this recipe cost a cool 87 cents to make.

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A flavour profile as sophisticated today as it was in 2005.

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Instead of a stripe of syrup, our version of this Canadian classic is infused with licorice-root tea for a glorious flavour.

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