Cocktails and Drinks

Nothing says the holidays like eggnog (and...maybe bourbon? But that's optional!) in your coffee.

This gently spiced winter warmer is perfect for sipping by the fireside.

Try this festive sipper on its own—or in a delicious latte (or even french toast). Leave out the rum for a non-alcoholic treat.

Newsflash: Gewürztraminer is not the best–or only–wine pairing for “Asian” cuisine.

It's hard to make a classic hot toddy even cozier, but we were up for the challenge. Chai tea adds delicious spice to this updated classic.