caramel

Serve this spectacular dessert family style in the middle of the table, and spoon out portions into shallow bowls to hold the caramel. 

This irresistible confection is one of our favourite antidotes to the cold-weather blues. From a drizzle to a heaping spoonful, here are just a few ways it can dress up dessert tonight.

This delicious—and deliciously sweet—sponge candy has a caramel-honeycomb centre and is garnished with toffee bits.

These treats are filled with gooey caramel and just the right amount of salt to cut down on the sweet, then drizzled with roasted white chocolate. 

Just like its namesake chocolate bar, there’s a decadent surprise inside.