bake

Instructions It looks like good ol' fried chicken, but it's had a retro makeover using a pouch of chicken coating mix. Underneath...

Instructions A snap to prepare, you can make this spread a day or two ahead. It's great on toasted baguette slices or serve as a...

Instructions Downright irresistible, these chewy golden blondies dotted with toffee bits were a test kitchen favourite. Once...

Instructions Flavoured with tropical notes of coconut and lime, this cake is adapted from Australian celebrity chef and author...

Flecks of green pistachios make this luscious lemon loaf even more appealing. The sweet-tart lemon glaze helps keep the bread incredibly moist.