4 New Delicious Mushroom Recipes
(Produced by Aimee Nishitoba; photography by Erik Putz; food styling by Eshun Mott; Prop styling by Christine Hanlon)
The mighty mushroom is a protein- and fibre-rich staple that adds a bit of umami magic to every meal it touches—including these four delicious dishes.
Mushroom, chicken and barley soup
An earthy twist on the classic chicken soup. Get this mushroom, chicken and barley soup recipe.
Hot portobello mushroom sandwich with lemon aioli
Savoury mushrooms and punchy aioli pair for a veggie sandwich with heft and heart. Get this hot portobello mushroom sandwich with lemon aioli recipe.
Mushroom pizza
Replace basic pepperoni with a tasty topping of mixed mushrooms. Get this mushroom pizza recipe.
Soy-glazed king mushrooms
Meaty king mushrooms and a sweet and salty glaze make for an umami filled dish. Get this soy-glazed king mushrooms recipe.
The very best of Chatelaine straight to your inbox.
Subscribe to Chatelaine!
Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.