French-Canadian Holiday Menu
(Photo: Roberto Caruso)
Christmas Eve is a perfect time for a raucous family party that lasts well into the night. We've updated a traditional French-Canadian menu to help you get the festivities started. Simply light the fire, get cozy and dig in!
Starter
Modern pea soup recipe
Topped with crisply fried bacon and fresh chives, this modern pea soup is a smooth and flavourful way to start off your holiday menu.
Main
Tourtiére tart recipe
It's a breeze to make! You'll savour every bite of this tasty tart. (Watch a quick video how-to below.)
Sides
Quick-pickled vegetables recipe and buttery root vegetables recipe
Buttery veggies seasoned with fresh thyme and veggies pickled in a delicious blend of festive spices are the perfect complement for this rustic tart.
Desserts
Maple crème brûlée recipe
This is definitely a show-stopping holiday dessert. The creamy maple custard with a golden, caramelized shell will make everyone want to dip in for seconds.
Maple fudge recipe
Super rich and ever-so-creamy, it’s the perfect treat for the cold winter months!
Get more of our best holiday menu ideas.
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