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Recipes

Heart-healthy meal plan - Grocery list: Monday

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Heart-healthy meal plan - Grocery list: Monday
Heart-healthy meal plan
Grocery list: Monday
1 banana
1 small apple
1 cucumber
2 (10 oz/300 g) bags or 3 to 4 large bunches of spinach
1/2 lb (250 g) of mushrooms
5 clementines
2 red onions
4 Yukon gold potatoes
2 cups (500 mL) of skim milk
1 cup (250 mL) of low-fat yogurt
1 slice of soya cheese (or mozzarella)
1 cup (250 mL) of grapefruit juice
1/4 cup (50 mL) of peach or peach-and-apricot nectar
2 tbsp (30 mL) of freshly squeezed grapefruit or lemon juice
1 large whole grain muffin
2 slices of whole wheat bread
1/3 cup (75 mL) of tuna
1 lb (500 g) of fresh or frozen boneless fish fillets, such as sole or catfish, about 3
Granulated sugar
Salt
Dry mustard
1/2 cup (125 mL) of pistachio nuts
Light mayo
1/4 cup (50 mL) of zesty Italian dressing or any herbed vinaigrette
1/3 to 1/2 cup (75 to 125 mL) of store-bought, seasoned Italian-style bread crumbs
Vegetable oil
1/2 cup (125 mL) of slivered almonds
3 tbsp (45 mL) of poppy seeds

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The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

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Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.