• Newsletters
  • Subscribe
/
1x
Chatelaine Kitchen

Three decadent whipped cream recipes for Valentine's Day

Give dessert an extraordinary boost with a dollop (or two!) of decadent, flavoured whipped cream.
Add Chatelaine(opens in a new tab)
dark chocolate, brown sugar bourbon and salted caramel whipped cream From left to right: Dark chocolate, brown sugar and bourbon, and salted caramel whipped cream.
Photo, Michelle Lucas Larving.

Whether you’re spending the day with your one true love or flying solo with Ben and Jerry's, the best part of Valentine's Day is indulging in your favourite sweets. And what better way to take dessert from everyday to extraordinary than with decadently spiked whipped cream? So dollop your brownies, top your pies and load up your sundaes with these three flavours to make this Valentine's the most delicious yet!

Salted caramel Whisk 1 cup 35% cream in a medium bowl until stiff peaks form. Whisk in 1/4 cup cooled caramel and 1/8 tsp sea salt.

Brown sugar bourbon Whisk 1 cup 35% cream with 1 tbsp dark brown sugar until stiff peaks form. Whisk in 2 tsp bourbon.

Dark chocolate Whisk 1 cup 35% cream with 1 tbsp icing sugar. Stir in 4 tsp cooled melted dark chocolate.

Advertisement

For more Valentine's Day recipes, click here

The very best of Chatelaine straight to your inbox.

By signing up, you agree to our terms of use and privacy policy. You may unsubscribe at any time.
Advertisement
Advertisement
Copy link

More Like This

Pantry 101: Ricotta vs. Cottage Cheese

Pantry 101: Ricotta vs. Cottage Cheese

While similar in appearance and taste, there are a few key differences that set these versatile cheeses apart.
Chatelaine Summer 2026 cover, featuring a woman biting into a burger.

Subscribe to Chatelaine!

Sandwiches! Sundaes! Jello shots! Plus the lowdown on the female desire pill, women who hit major life milestones at 50 and guest editor Meredith Shaw's all-Canadian summer lookbook.