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Cooking Club

And the winner of our one-pot pasta challenge is...

For our most recent challenge, we asked you to whip up a simple one-pot pasta. See the prize-winning photo, and all the other great entries, here!
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And the winner of our one-pot pasta challenge is...

Cooking Club - One Pan Pasta Primavera

One Pot Pasta Primavera

Antogold "veganized" our one-pan pasta primavera by using non-dairy ingredients!

And the winner of our one-pot pasta challenge is...Congratulations to our winner!

One Pot Pasta Primavera

Valerie Bardy serves up a plate of our one-pan pasta primavera!

And the winner of our one-pot pasta challenge is...One Pot Pasta Primavera

One Pot Pasta Primavera

Jazzmin Kaita says our colourful one-pan pasta primavera was very simple to make - her dad and brother both asked for seconds!

And the winner of our one-pot pasta challenge is...One Pot Pasta Primavera

One Pot Pasta Primavera

Jethro Cambridge says our one-pan pasta primavera is so delicious that she made it twice!

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And the winner of our one-pot pasta challenge is...One Pot Pasta Primavera

One Pot Pasta Primavera

Maria Zychowicz makes one-pan pasta primavera and adds pepita-parsley pesto & lemon juice! 

And the winner of our one-pot pasta challenge is...One Pot Pasta Primavera

One Pot Pasta Primavera

Halton Daily says our one-pan pasta primavera is easy to assemble and great for cooking with kids!

And the winner of our one-pot pasta challenge is...One Pot Pasta Primavera

One Pot Pasta Primavera

Veronica Beer made her one-pan pasta primavera with whole-wheat noodles!

And the winner of our one-pot pasta challenge is...One Pot Pasta Primavera

One Pot Pasta Primavera

Tracy Tuck says her normally food-fussy family loved our one-pan pasta primavera!

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And the winner of our one-pot pasta challenge is...One Pot Pasta Primavera

Use the pink “up” arrow for more information on each pasta.

Related:
Garlic shrimp and feta linguine
Pasta pomodoro
One-pan pasta

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The cover of Chatelaine's Spring 2026 issue.

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A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.