Chatelaine's 31 best holiday recipes

We've got one for every day in December (eat your way through it!) from roasts to snacks, brunch ideas, cocktails and more!

By Adriana Ermter and Samantha Grice

Updated January 30, 2013

Holiday brunch recipes: Croissant sticky-bun bread pudding

Photo by Michael Graydon

https://chatelaine.com/seasonal/holiday/31-best-holiday-recipes/

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Adriana Ermter

Adriana is an award-winning writer and editor. She lives in Toronto with her Spanish-speaking husband, Johan; their very spoiled feline, Trixie-Belle; and a fantastically large perfume collection.

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The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

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