• Newsletters
  • Subscribe
/
1x
Chatelaine Kitchen

How to decorate cookies with fondant

Feeling pressed for time? I'll show you an easy way to make a cookie ornament with a cookie cutter, straw, paring knife and some imagination.
By Irene Ngo
Add Chatelaine(opens in a new tab)

Feeling pressed for time? An easy way to decorate your holiday cookies is using fondant, a pliable, sugary 'dough' you can purchase at baking supply stores or Bulk Barn.

You can also try using sprinkles, edible decorations and pastry cutters to decorate your cookies.

Click here for over 100 holiday cookie recipes.

The very best of Chatelaine straight to your inbox.

By signing up, you agree to our terms of use and privacy policy. You may unsubscribe at any time.
Advertisement
Advertisement
Copy link

More Like This

6 Essential Tips For Non-Stick Cooking With Stainless Steel Pots And Pans
Food

6 Essential Tips For Non-Stick Cooking With Stainless Steel Pots And Pans

Why food sticks and how to avoid it when cooking with stainless steel pots and pans.
Chatelaine Summer 2026 cover, featuring a woman biting into a burger.

Subscribe to Chatelaine!

Sandwiches! Sundaes! Jello shots! Plus the lowdown on the female desire pill, women who hit major life milestones at 50 and guest editor Meredith Shaw's all-Canadian summer lookbook.