Finnish spinach roll

Instructions

• Cook spinach in microwave for about 5 minutes. Then toss spinach and ham in 2 tablespoons of butter in a frying pan with salt and pepper and nutmeg. Set aside.

• Turn oven on to 350 degrees.

• In a large bowl add flour with baking powder and salt.

• In a smaller bowl beat egg yolks with milk and add to flour mixture. Whisk quickly until smooth.

• In a medium sized bowl beat egg whites until stiff. Then fold into batter.

• Grease Jelly roll pan with Pam......or melt 2 Tablespoons of butter in Jelly roll pan making sure it is completely covered. Pour in Batter.

• Bake in 350 degree oven for about 20 minutes.

• Remove from oven and let partially cool. Very Hot!

• Spread spinach and ham mixture evenly over crepe and then roll Jelly roll fashion.

• Serve sliced while hot with cheese sauce.

• CHEESE SAUCE - Melt 2 tablespoons of butter in saucepan, whisk in 3 tablespoons of flour and cook over medium heat for 1 minute. Gradually whisk in 2 cups milk. Bring to a boil stirring constantly, until smooth and thick. Add 1 cup grated cheese or 6 slices of cheese.