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Creamy goat cheese dip

4

  • Prep Time10 min
  • Total Time10 min
  • Makes1 1/4 cups
By Chatelaine
Creamy goat cheese dip

© Royalty-Free/Masterfile

Ingredients

  • 1/2 cup creamy goat cheese

  • 3/4 cup light or regular sour cream

  • 1/2 tsp coarsely ground black pepper

  • 1/4 tsp granulated sugar

  • 1/4 tsp salt

  • sprinkling chopped fresh dill, basil or green onions

Instructions

  • Using a fork, mash goat cheese. Work in sour cream, pepper, sugar and salt. Sprinkle with dill, basil or green onions. Surround with bread rounds, rye crackers or apple or pear slices for dipping. Covered and refrigerated, dip will keep for 2 days.

FILED UNDER:
VegetarianNo CookCocktailspotluck
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