Bombay-spiced cashews

Name: Bombay-spiced cashews
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 1 tbsp butter; 1 garlic clove, crushed; 2 tsp curry powder; 1 tsp Worcestershire sauce; 1/2 tsp chili powder; 1/4 tsp cayenne pepper; 2 cups roasted, salted cashews

Prep Time5 min
Total Time5 min
Makes2 cups

*PLUS Cooking time: 5 minutes

By Chatelaine

Ingredients

1 tbsp butter
1 garlic clove, crushed
2 tsp curry powder
1 tsp Worcestershire sauce
1/2 tsp chili powder
1/4 tsp cayenne pepper
2 cups roasted, salted cashews

Instructions

In a frying pan set over medium heat, stir butter with garlic, curry powder, Worcestershire, chili and cayenne until bubbly. Add cashews and stir frequently until hot and well coated, about 3 to 4 minutes. Spread on paper towels to cool. Store in the refrigerator.

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appetizer stovetop

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