Herbed hors d'oeuvre

Name: Herbed hors d'oeuvre
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 2 cups walnuts; 2 tbsp butter, melted; 4 tsp chopped rosemary; 1/2 tsp salt; 1/4 tsp cayenne pepper

Prep Time10 min
Total Time10 min
Makes1 Servings

By Chatelaine

Roberto Caruso

Ingredients

2 cups walnuts
2 tbsp butter, melted
4 tsp chopped rosemary
1/2 tsp salt
1/4 tsp cayenne pepper

Instructions

Toss 2 cups walnuts with 2 tbsp melted butter, 4 tsp chopped rosemary, 1/2 tsp salt and 1/4 tsp cayenne on a baking sheet. Bake at 350F for 5 to 8 min.

FILED UNDER:

appetizer bake

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