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Bread pudding for one

0

  • Prep Time5 min
  • Total Time5 min
  • Makes1 -1/3 cups
*PLUS Microwaving Time: 2 minutes
By Chatelaine
Bread pudding for one

© Royalty-Free/Masterfile

Ingredients

  • 1 slice whole wheat or white toast

  • pinch cinnamon

  • 1 egg

  • 3/4 cup milk

  • 1 tbsp granulated sugar

  • 1/2 tsp vanilla

  • 2 tbsp raisins, optional

Instructions

  • Sprinkle toast with cinnamon and cut into bite-size pieces.

  • Lightly beat egg in a round-bottomed microwave-safe bowl. Beat in milk, sugar and vanilla until blended. Then, stir in toast and raisins.

  • Cover and microwave on medium just until set, about 4-1/2 minutes. Let stand for 5 minutes. Cool to lukewarm before serving.


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The cover of the Chatelaine Summer 2025 issue, featuring a pink drink with a paper straw.

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In our Summer 2025 issue, we get real about what sex is like after 40. Plus, living together after divorce, our favourite beauty products of the year and 17 incredibly summery recipes, from ceviche to sour cherry cobbler.