Lemonade Slushy
250
A refreshing lemonade slushy. Photo, Roberto Caruso.
When life gives you lemons, blend them with some ice.
Ingredients
1/2 cup fresh lemon juice
1/2 cup sugar
2 cups ice
Instructions
STIR lemon juice with sugar in a pitcher until sugar has dissolved.
WHIRL lemon-sugar mixture with ice in a blender until slushy.
Nutrition (per cup)
Calories 156, Carbohydrates 41g, Sodium 6mg.
Good source of vitamin C.
Three more ways to make a perfect pitcher of lemonade.
Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.
FILED UNDER:
