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Vesperita

0

  • Makes1 servings
Vesper-ita martini

Photo, Roberto Caruso.

Chatelaine Triple Tested

Ingredients

  • 2 oz gin

  • 1/2 oz vodka

  • 1/2 oz dry white vermouth

  • twist of lemon, to garnish

  • ice cubes

Instructions

  • FILL a cocktail shaker with ice cubes. Add gin, vodka and vermouth. Stir or shake.

  • STRAIN into a martini glass. Garnish with a lemon twist.

Cocktail math: 1 oz = 2 tbsp.

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The cover of the Chatelaine Summer 2025 issue, featuring a pink drink with a paper straw.

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