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Tom Collins

1

  • Makes1 servings
Tom Collins cocktail recipe

Photo, Roberto Caruso.

Chatelaine Triple Tested

Ingredients

  • 2 oz gin

  • 1 oz lemon juice

  • 1/2 oz simple syrup

  • 1 to 3 oz soda water

  • lemon slices, to garnish

  • ice cubes

Instructions

  • FILL a tall glass with ice cubes. Add gin, lemon juice and simple syrup, and stir well.

  • ADD soda water. Garnish with lemon slices.

Cocktail math: 1 oz = 2 tbsp.

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