Chocolate eggnog truffles
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Ingredients
1/2 cup chopped dark chocolate
2 tbsp butter
1/2 cup chocolate eggnog, recipe link below
1/4 cup icing sugar
1/2 tsp nutmeg
chopped toasted pecans
Instructions
MELT chocolate with butter in a small saucepan over medium. Remove from heat. Stir in Chocolate Eggnog, icing sugar and nutmeg until smooth. Chill in refrigerator until firm. Scoop out and roll into 1-in. balls. Dip in chopped toasted pecans to coat.
Chatelaine Quickies: How to make eggnog
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