World cuisine

These festive tartlets come together quickly are bursting with flavour. They can also be made ahead and reheated.

Instructions Tangy feta is a great base for this simple dip chock full of Mediterranean flavours. Ready in five minutes...

A dish of mixed olives is always a welcome no-work appetizer. Add a little oomph by choosing many different varieties from the deli cart. Flavour it up with strips of tangy orange peel and sprigs of thyme. A quick blast in the oven kicks up the flavour.

Instructions Pears and tarragon give a French touch to this classic stuffing.

Instructions Instead of overwhelming your budget with a big platter of cheeses, dress up two of your faves (one hard, one soft)...