Vegetarian

Instructions Creamy mashed potatoes jazzed up with Dijon mustard and fresh herbs are the perfect sidekick for our steaks. Make...

Instructions We love tiny sweet peppers (not the hot ones). They're just the right size for stuffing. Look for them in the produce...

Instructions For many Canadians, it wouldn't be Christmas without brussels sprouts! Check out the variations for a jazzier twist...

Instructions Fresh, crisp and vibrant beans are a jolly match with turkey. Clean and prep them the night before so all they'll...

Instructions Our celeriac (celery root) soup is a divine fresh-tasting puree. Instead of the usual stir-in cream to finish it...