main-dishes

Crisp and crunchy greens are tossed in a creamy dressing, with punch of protein from perfectly soft-boiled egg. Light, simple and delicious.

Add fresh lettuce to a baguette or soft round bun, then spread the chicken, tarragon, and grape mixture. If using baguette, slice into three sandwiches, wrap and refrigerate until ready to take outside for lunch.

Perfect for a barbecue, your guests will love these light and delicious tacos that pack a lot of flavour. For a vegetarian version, substitute fish with tofu.

Instructions Recipe from the book "The Nordic Diet" by Trina Hahnemann, published by Skyhorse Publishing. Serving Tip: The burgers...

Instructions A little lemon zest and fresh mint liven up this weeknight staple in a flash. For all your Holiday must-haves click...