main-dishes

Instructions Never heard of a drunken chicken? Give this barbecued version a try. The longer it marinates, the better it is.

Instructions These ground chicken burgers are a lighter alternative to burgers made with ground beef. But rest assured--we haven't...

Instructions The bold gutsy flavours of Provence--tomatoes, olives, garlic and onions--are delicious in this chicken pasta. And...

Instructions While it may not be a flash-in-the-pan supper, this dish is a no-brainer. And the sauce tastes like it took...

Instructions Simmering chicken with garden-ripe tomatoes, fresh basil and juicy black olives makes this a perfect dish to serve...