main-dishes

Instructions When I was a kid, good old-fashioned spaghetti and meatballs was a typical Friday night dinner. It's still part of my...

Instructions While we love a bowlful of creamy steamy risotto heavenly scented with mushrooms, we don't like the long cooking...

Instructions Try this elegant dish next time you're entertaining. We've jazzed it up with a few olives, capers and luscious juicy...

Instructions This light-tasting recipe comes from Jason Kang, one of Chatelaine's designers. Ever since he treated the kitchen...

Instructions You've told us that a block of cheese and a package of bacon are staples in your kitchen pantry. Keep this easy toss...