main-dishes

A few spoonfuls of apricot or peach jam add a hint of sunny sweetness to this spring sauté.

Instructions The fast-fix sauce for this stir-fry comes from a bottle of Japanese salad dressing. Punch it up with a little ginger...

Instructions Do all the prep the night before, including sautéing onion and whisking eggs, then refrigerate. The next day, just...

Fruity pineapple and creamy coconut cut the curry edge in this easy one-dish bake. The curry turns the rice a lovely sunshine colour.

Instructions Capturing the savoury flavours of Morocco is simple when you mix a few bottled herbs and spices with a little honey...