Desserts

This delicious—and deliciously sweet—sponge candy has a caramel-honeycomb centre and is garnished with toffee bits.

These wafer-thin and crispy hazelnut lace cookies are brightened by a burst of citrus zest. 

Roll flaky storebought pastry around a quick-mix pistachio-sugar-lemon filling for these easy, irresistible rugelach.

These decadent homemade truffles have a secret ingredient: crispy rice cereal, which adds light crunch. They make a sweet hostess gift.

These slice-and-bake cookies are a great dinner-party trick. Have a roll ready in the fridge and pop them in the oven after the main course. Who doesn't love warm cookies for dessert?