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Cooking Method
Total
20 min
Recipes
Apple-and-herb-crusted rack of pork
Instructions A rack of pork is a tender, inexpensive pork loin roast with the bones left attached. Serve it whole or easily cut it...
Total
20 min
Total
37 min
Recipes
Mango and banana spring rolls
These delightful crisp rolls from chef Keith Froggett are served at Toronto's Scaramouche restaurant with a drizzle of tropical fruit puree.
Total
37 min
Total
15 min
Recipes
Saucy lemon sponge pudding
Instructions
Total
15 min
Total
5 min
Recipes
Spicy Asian stir-fry
Instructions
Total
5 min
Total
10 min
Recipes
Jazzy Caesar salad
Instructions Update an old favourite with sauteed chicken and greens.
Total
10 min
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