Cooking Method

Instructions Go ahead and try a spoonful of this delicious peanut-butter dough before you bake it. (We did, too.) This recipe is...

Instructions These petite turnovers with a fruity centre are our festive version of date squares.

Instructions Not a pastry chef? No worries. Our delicious riff on the classic beef Wellington (made with less-pricey pork and puff...

Our favourite holiday drink gets the royal treatment in this indulgent flan. The bonus with this dessert is that you can quickly whip up the whole thing in the food processor.

Instructions We love the flavour contrasts in this dip: tangy, rich yogourt, cranberries and refreshing mint. Pappadums and rice...