December 2012

These gorgeously festive peppermint meringue kisses rely on a simple meringue recipe and a few tricks with a piping bag. 

These light and creamy French macarons make a sophisticated hostess gift—and they're easier to make at home than you might think. 

We paired fresh cranberries with parmesan, sausage and store-bought polenta for a unique, incredibly  flavourful stuffing. 

You can't top chestnuts roasting on an open fire — unless you pair them with a refreshing, festive ale!

This zesty, spiced chicken is perfectly paired with a festive pomegranate tabbouleh and a glass of rustic red wine.