Creating a bright and cheerful table setting doesn't have to be complicated – or expensive. And, what's more, adding an interesting centrepiece or colourful accessories to a table will get people talking, says Jane Lockhart, host of the W Network's Colour Confidential. You don't have to go far to bring colour to your table: the dollar store is a great place to ignite your imagination and find inexpensive accessories.
So what's hot for spring? "Fuchsia is huge," says Lockhart. "Tropical colours such as any of the blues – cool blue, aqua, teal, turquoise. Citrus colours such as orange and yellow," she adds. "It's about including more intense colour that can be used with white for a bit of a breather." Read on for six ways to add a touch of spring to your dining table.
Spring flowers can add either a subtle or shocking amount of colour to your table. Daisies, pale tulips and white lilies can be a calming contrast if you include colour elsewhere. For more of an impact, choose orange black-eyed Susans, yellow daffodils, blue hyacinths or pink echinacea flowers.If your flowers are looking droopy, here's a simple solution from Lockhart: add a shot of any clear liquor to the vase water. It won't extend the life of your blooms, but it will perk them up for the duration of the meal.
Layering your table linens is an easy way to create a colour theme. Start with a plain cotton tablecloth in a bright colour. Layer a panel of sheer fabric with a great floral pattern on top. Or start with a white tablecloth and layer on a sheer burst of colour.Subscribe to Chatelaine!
Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.