Who are you: Heather MacMullin, Chatelaine Intern
What was your kindness deed: I left a nice note and big tip for my server.
Why did you want to do this: It’s such a busy time for people working in the restaurant industry – and they often have to work through the holidays. I wanted to spread some cheer by showing extra appreciation, particularly since my friends and I had such a good time.
How did it make you feel: Doing something to add a little sparkle to someone’s day feels great. I used to work in a restaurant, and can remember how nice small, friendly gestures like that were – particularly if it had been a busy, stressful day.
Click here for ways to spread holiday cheer and tag your own photos on Facebook and Twitter with #kindcycle @chatelainemag — we’d love to see them! For information on the KindCycle and more ways to get involved starting January, click here.
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