From emmer to Red Fife, we asked Canada’s finest small&#x2d;batch flour producers for their top tips on how to bake with these delicious, nutritious flours.

The Best Canadian Flours From Small Mills

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Food

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Environment

Anne&#x2d;Marie Proulx, co&#x2d;owner of La Vallée du Moulin, has been showcasing the unparalleled flavour of fresh figs that were grown in Canada.

Yes, There Are Grown&#x2d;In&#x2d;Quebec Figs!

Figs

Your slow cooker is a heavy&#x2d;hitter — you just need to know how to use it so you can take full advantage. Find our slow&#x2d;cooker recipes at Chatelaine.com.

14 Tips To Master Slow Cooker Recipes

Your slow cooker is a heavy&#x2d;hitter when it comes to cold&#x2d;weather cooking—you just need to know how to use it correctly in order to take full advantage.

14 Ways To Make The Most Of Your Slow Cooker This Season

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Slow cooker

A whole bunch of Canadian companies are making unique nut and chocolate spreads that *actually* taste like those ingredients.

4 Canadian Chocolate Spreads Better Than Nutella

Plus, a recipe for a chocolate chickpea spread you can easily make at home.

4 Canadian Chocolate Spreads That Are Better Than Nutella

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Food

8 Canadian Flours From Small Mills To Bake With Now

I Ditched My Gas Stove

How A Former Math Teacher Became The Queen Of Grown-In-Quebec Figs

14 Ways To Make The Most Of Your Slow Cooker This Season

4 Canadian Chocolate Spreads That Are Better Than Nutella