Food

Canadian craft beer's clichéd male image still defines much of the industry—but a new wave of brewers and business owners are working to make it a more equitable space for staff and patrons alike.

From Vancouver to Moncton, it’s easy to get lost in these dreamy indie-owned specialty stores.

From British Columbia to Nova Scotia, urban city landscapes to lush forests.

Toronto chef Nuit Regular changed the way the city’s diners viewed Thai cuisine—and she hopes her new cookbook, Kiin, will do the same for how people cook it at home.

It’s ‘granular, like grout,’ but tastes like nostalgia: There's a big appetite for the 100-year-old cereal, originally from Manitoba but now being made in Arva, Ont.