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10 Plant-Based Ingredients To Substitute For Meat, Dairy And Eggs
How-To

10 Plant-Based Ingredients To Substitute For Meat, Dairy And Eggs

The key to plant-based cooking is finding ingredients that is comparable in texture and flavour to the real deal. Here are our 10 must-have ingredients to store in your plant-based pantry, and how to use them.

Irene Ngo

3 minutes
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