Mustard

Small tubs of homemade condiments can add a sublime range of flavours to your cooking arsenal. Find out how to make this sweet and tangy topping!

This hot and tangy seasoning does so much more than just make mustard.

Spice up the condiment shelf with a little extra variety. From powdered to grainy to Dijon, here's a guide to the 5 common types available.

Plus four delicious vinaigrette recipes, backed up by science.