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There’s freshness in every bite when you pair fish on the grill with an earthy and bright herb sauce.
A forever grill classic for good reason, this barbecue chicken is smothered in homemade sauce, with extra for dipping. Proceed directly to the sink after dinner.
Pineapple is one of the tastiest foods to grill, and it gives this pork dish that killer salty-sweet combo.
A square of cheddar hidden in the middle of each burger adds flavour and the element of culinary surprise.
A simple rib steak thrown on the grill is elevated with cilantro-forward chermoula sauce drizzled on top.
Trout can be mild, so to amp up the spice in this hearty and healthy summer dinner, leave the jalapeño seeds in.
Sausage meat gets a burger makeover with elevated toppers like prosciutto, heirloom tomatoes and fresh mozzarella cheese.
Vegetarians need not be left out of the BBQ party with this tasty plant-based burger, which packs a whopping 25 grams of protein.
Twenty minutes and just four ingredients are all it takes to pull together this buttery scallop feast.
Fresh ginger makes these ribs especially aromatic, while sriracha adds a fiery kick.
A bottled marinade provides a shortcut to flavour, making the prep for this recipe—which can be done the day before—a cinch.
Did you know you can easily make pizza on the BBQ? Watch it closely to make sure you take it off in time, and enjoy the unique char flavour that comes from cooking it this way.