Vermicelli
Rice vermicelli:
Noodle slaw
Soak 50 g until soft. Mix with 1 tbsp soy, 1 tsp dark sesame oil and some grated cucumber and sliced green onion.
Salad topper
Soak in warm water until soft. Chop and add to any green salad.
For more recipes with vermicelli, click here.
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