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Recipe Collections

The art of the artichoke: Our nine favourite recipes

This springtime treat is delicious on its own, but can also be prepared every which way, from appetizers and soups to salads and pastas.
The art of the artichoke: Our nine favourite recipes

Crunchy artichoke with creamy lemon dip.
Photo, Roberto Caruso.

Nine favourite artichoke recipes

Garlic steamed artichokes with dip

These flower buds (yes, really!) are full of fibre and nutrients. The garlic will scent the artichokes and add extra flavour. 

Get the recipe here.

The art of the artichoke: Our nine favourite recipesArtichoke.Photo, Julie Daniluk.

Artichoke And Lemon Pasta

A simple summer pasta, topped with fresh parmesan and ready in just 20 minutes. Get our artichoke and lemon summer pasta recipe.

A plate of artichoke and lemon spaghetti pasta with fresh parsley on aw white plate on a marble surface(Photo: Roberto Caruso)

Spicy Spaghettini With Goat Cheese, Tomato And Artichoke

A simple recipe ideal for a family dinner yet elegant enough for guests. Get the spicy spaghettini with goat cheese, tomato and artichoke recipe.

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A brown bowl of spicy spaghettini with tomatoes, goat cheese and artichokes topped with fresh basil next to a fork and a cutting block with a block of parmesan(Photo: Roberto Caruso; photo research: Gracia Soenarjo)

Creamy Spinach And Artichoke Baked Pasta

Made with gluten-free fusilli, this creamy pasta - packed with spinach and artichokes - is perfect comfort food. Get our creamy spinach and artichoke baked pasta recipe.

Creamy Spinach And Artichoke Baked Pasta in a white pan on a pink tablecloth next to a serving spoon for a post on an easy Creamy Spinach And Artichoke Baked Pasta recipe(Photo: Jodi Pudge)

Creamy Artichoke And Smoked Salmon Tea Sandwiches

You’ll love these decadent tea sandwiches layered with smoked salmon, watercress and creamy artichoke. Get the creamy artichoke and smoked salmon tea sandwiches recipe.

Creamy-artichoke and smoked salmon tea sandwiches made with canned artichoke hearts, walnuts, lemon zest, salt, olive oil, parmesan, pumpernickel bread, smoked salmon; chives and watercress for a post on an easy creamy artichoke and smoked salmon tea sandwiches recipe(Photo: Roberto Caruso)

Crunchy artichoke with creamy lemon dip

Crunchy bite-sized snacks with a hint of chili-pepper, served with a side of creamy lemon dip.

Get the recipe.

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The art of the artichoke: Our nine favourite recipesCrunchy artichoke with creamy lemon dip.Photo, Roberto Caruso.

Spicy sausage and rapini melt

Our modern take on the sloppy joe! Start with crusty bread, then pile on the hot Italian sausage and rapini mixture, and top each sandwich with mozzarella.

Get the recipe.

The art of the artichoke: Our nine favourite recipesSpicy sausage and rapini melt.Photo, Roberto Caruso.

Artichoke Vichyssoise

Created just for us by Chef Susur Lee, this cool and creamy soup will bring a taste of the master chef's cooking right into your kitchen. Get his artichoke vichyssoise recipe.

a bowl of artichoke vichyssoise topped with fried onion, tomato and olive tapenade and a swirl of olive oil for a post on Susur Lee's artichoke vichyssoise recipe(Photo: Roberto Caruso)

Artichoke chickpea salad

A brightly flavoured side salad featuring chickpeas and artichokes - seasoned with dijon, sage, garlic and lemon.

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Get the recipe.

The art of the artichoke: Our nine favourite recipesArtichoke chickpea salad.Photo, John Cullen.

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The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

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