5 Easy Crostini Recipes For Entertaining
(Photo, Maya Visnyel)
Camembert, Lemon And Maple Syrup Crostini
Here is a simple formula to bring zest to any evening soirée: Top crostini with camembert and roasted lemon slices. Maple syrup (of course) completes this sweet and sour treat. Get this camembert, lemon and maple syrup crostini recipe
Boursin, Squash And Sage Crostini
Squash makes a scrumptious crostini topping that's ideal for autumn. Creamy Boursin and flavourful sage complete a perfect entertaining appetizer. Get the Boursin, acorn squash and sage crostini recipe.
Goat cheese grape and rosemary crostini
Warm and toasty, these crostini finish with a burst of sweet, fruity flavour.
Get the recipe.
Gorgonzola, walnut and honey crostini
Sweet, nutty and sharp – each bite will leave guests wanting more.
Get the recipe.
Ricotta and roasted tomatoes with balsamic crostini
Bring warm Mediterranean notes to your holiday hors d’oeuvres. For this easy recipe, spread with ricotta, top with tomato and drizzle overtop with balsamic.
Get the recipe.
The very best of Chatelaine straight to your inbox.
Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.
Subscribe to Chatelaine!
Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.