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Quickies: No-work comfort food

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Quickies: No-work comfort food
No-work comfort food
Never used a slow cooker? Use it just once or twice and we guarantee you'll be hooked.

First published in Chatelaine's March 2003 issue.
© Rogers Publishing Ltd.

Think of your slow cooker as an electric casserole--it gently cooks food with a low, steady, moist heat. All you need to do is toss in a large piece of meat or chicken or a bean combo and a few spices before heading to work or play. Then return to a piping hot ready-to-eat dinner.

On the menu:

 


 

• Lamb shanks à la Grecque

• Pork with onion gravy



 

 
  • Lamb shanks à la Grecque
  • Pork with onion gravy
   

 
  • Comfort food fix
  • Marvellous mashed potatoes
   

 
  • Find 1000+ recipes in our Recipe File
   

 
  • Swap recipes in our Food + recipes forum
   
 

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Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.

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