Pumpkin-ale muffins
Eriel Sutow from From Canada, With Love made our pumpkin muffins in a fun paper wrap!
Lesley Jeannotte got creative and instead of muffins, made pint-sized pumpkin loaves! Yum!
Valerie Hertzog makes a dozen muffins to share. Yum!
Cat Nestmann added a delicious salted caramel drizzle to her sweet loaf!
KJ Took the our cooking club challenge and made our loaf with pumpkin buttercream frosting! She said it was "a big hit with the family."
Samantha Shead set up a fall scene with her loaf -- we love the fall-inspired styling! "My house is filled with scents of fall. Can't wait to dig in!"
Jennifer Dyck tells us "my Pumpkin-Ale Sweet Bread tastes even better than it looks. Fantastic recipe Chatelaine! Double stamped good."
Caterina from Caterina's Kitchen baked up our sweet bread and decorated it with mini fondant pumpkins!
MannequinMaiu tells us she made both a pumpkin loaf and muffins! We're impressed!
Deborah Adam from Candy Coated Culinista got creative and made an Ultimate Pumpkin Chocolate Bundt, saying it's "still not fall weather out but this helps!"
Tanya Tafford tells us "I make pumpkin muffins all the time but have never tried them with pumpkin ale...delicious! I think we have a new favourite recipe in our house."
T_dawg03 made pumpkin-ale muffins with pumpkin-cinnamon glaze and salted pumpkin seeds, yum!
Sandy B Matos had a blast making our Pumpkin-ale sweet bread. "Such a tasty recipe!"
Natasha Racco made muffins, wishing everyone a "Glücklich Oktoberfest!"
Ashley Kelly Pearce made mini loaves for a dinner party so everyone could have their very own!
Daniel Oag is keeping it simple with his pumpkin loaf!
Vanessa K says "mini pumpkin loaves with crumbly cinnamon streusel are the cutest!"
Peggy Brand served up her pumpkin-ale sweet bread with a cup of tea. She also used a secret ingredient...we love everyone's creativity!
Spit_fire sent in her pumpkin loaf photo, saying it was "delicious" and "just in time for fall!"
Verena Matsugu artfully slices and arranges her loaf. We love the pint-sized pumpkin!
Jennifer Montgomery doubled the recipe and made four mini loaves! Calling them "perfect for sharing."
Emma Liut baked up our pumpkin-ale muffins with a lovely crumble topping, yum!
Katie Buchnea tells us she really enjoyed this challenge. "I think the best part was that I was able to find Highballer Pumpkin Ale made by Grand River Brewing in Cambridge, not far from where I live in Kitchener...and it was bottled just last week! So neat!!"
Meredith Chambers made a pumpkin loaf and muffins! Impressive!
Andrea Vertolli made our pumpkin bread for a church supper but it didn't make it out of the house! "We started devouring the luscious-smelling bread, but I held them off to get a photo before it was gone! Thanks for the recipe!"
Javaline added a secret ingredient when she tried her hand at our "awesome pumpkin loaves." (We're wondering what the secret ingredient was!)
Eve Yantha used fresh, local pumpkin in her sweet bread. Great idea!
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