6 Delicious Bánh Mì Recipes From Canadian Chefs

Vietnamese chefs and restaurant owners share their favourite bánh mì recipes, including plant-based and meat options.

Bánh mì embodies the balance that guides Vietnamese cooking and is an amalgam of culinary influences.  Below, Vietnamese chefs share recipes of the bánh mì they grew up eating and the toppings— pickled carrot and daikon—and condiments—bo’ or Vietnamese style mayonnaise—that make for a perfect bite.

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