Shrimp & tomato toss

Name: Shrimp & tomato toss
Yield: 1
Ingredients: chopped garlic; jalapeno, finely chopped; olive oil; peeled uncooked shrimp; chopped tomatoes; linguine pasta; chopped fresh dill or basil

Makes1 Servings

By Chatelaine

Ingredients

chopped garlic
jalapeno, finely chopped
olive oil
peeled uncooked shrimp
chopped tomatoes
linguine pasta
chopped fresh dill or basil

Instructions

Sauté lots of chopped garlic and finely chopped jalapeños in a little olive oil in a large frying pan, 2 minutes. Add peeled uncooked shrimp and chopped tomatoes. Stir-fry until shrimp are bright pink, 3 minutes.Toss with cooked linguine and chopped fresh dill or basil.

Here's a quick idea for peak-season tomatoes.

Other Easy Tomato Dishes

Asian grilled cherry tomatoes

FILED UNDER:

Dinner Pasta seafood stovetop

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