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Easy Shrimp Sandwich
5
- Prep Time15 min
- Total Time20 min
- Makes4 Servings
(Photo: Roberto Caruso)
Just toast the bun and toss the ingredients together. This hearty sandwich couldn’t be easier to assemble.
Ingredients
4 Italian buns
1/3 cup mayonnaise
2 tbsp chopped sweet pickles
1 green onion, sliced
1/4 tsp smoked paprika
454-g pkg frozen cooked shrimp, thawed and peeled
leafy lettuce, washed and dried
Instructions
Preheat oven to 350F. Slice buns horizontally and lay like an open book on a baking sheet. Toast in centre of oven for 5 min.
Stir mayo with pickles, onion and paprika in a small bowl. Stir in shrimp until coated. Line warm buns with lettuce. Top with shrimp mixture. Serve with Spicy Slaw.
Nutrition (per serving)
Calories 524, Protein 33g, Carbohydrates 53g, Fat 19g, Fibre 3g, Sodium 994mg.
