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BBQ deli chicken with Mediterranean mayo

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  • Prep Time10 min
  • Total Time10 min
  • Makes6 to 8 servings
By Chatelaine

Ingredients

  • 4 oil-packed sun-dried tomatoes

  • 1 green onion

  • 1 cup light mayonnaise

  • 2 deli chickens

Instructions

  • Finely chop tomatoes. Thinly slice onion. Place mayo in a small bowl. Stir in tomatoes and onion. Cut chicken into serving-size pieces, then arrange on a platter. Place bowl of tomato mayo on platter.

Nutrition (per serving)

Calories 302, Protein 26g, Carbohydrates 3.9g, Fat 19.9g, Sodium 693mg.

Our favourite "cheater" main dish is takeout deli chicken. Serve it warm or cold and add your own homemade touch with a stir-together sun-dried tomato mayo for dipping.

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