Cauliflower tabbouleh
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Photo, Sian Richards.
Ingredients
1 medium cauliflower, chopped
3 mini cucumbers, cubed
2 cups packed chopped parsley
2 cubed unpeeled gala apples
1/3 cup lemon juice
1/3 cup olive oil
1 tbsp honey
1/2 tsp salt
1/8 tsp allspice
1/2 cup feta, cubed
1/2 cup toasted sliced almonds
Instructions
WHIRL cauliflower in a food processor until it looks like rice (it should measure 4 cups). Combine with cucumber, parsley and apples in a large bowl. Whisk lemon juice and olive oil with honey, salt and allspice in a small bowl. Pour over salad. Toss to coat. Sprinkle with feta and toasted sliced almonds.
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