I have a turkey carcass simmering away in a pot on the stove. It’s one of our last remnants of Christmas cheer since we had to take our tree down early due to the disgusting odor coming from the trunk. And as I prepare for New Year’s Eve, my list of resolutions for 2011 is pretty much centered on cutting back after the excessive behaviour that marks each holiday season.
As our diseased tree languishes on the front porch waiting for pick up day, I realize I am suffering from the post-Christmas-excess blues. Which, of course, I thought I wouldn’t have, especially because we managed to stick to our debt diet over the holidays (mostly). But I still feel like we overdid it - not because we’re worried about the bills but because it still felt like there was just too much….everything. We ended up tossing or giving away a ton of food - mostly cookies and candy. And there’s always the likelihood that at least a portion of those gifts we spent time selecting will be returned or never used or opened. Let’s face it, that box of fudge someone brought would have been eaten right away in July - but at Christmas time, it lingers untouched because there’s so much other stuff cramming sideboard.
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