A sweet memoir about a couple opening a restaurant together
A savoury, sweet and sometimes tart memoir about new marriage from Molly Wizenberg, the creative mind behind Orangette (named best food blog in the world by the London Times) and the New York Times bestseller A Homemade Life. When Molly marries Brandon, she knows it will mean embracing all of the “projects” he habitually becomes obsessed with — from violin construction to boat building. She happily indulges him. But then Brandon signs the lease on an empty building with the idea of opening a pizza restaurant, and Molly is forced to accept the fact that her husband’s hobby means a whole new way of life for her — like it or not!
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