For Alison Harnick, her husband, Blair Trudell, and their two-year-old son, Ben, the best seat in the house is definitely in the kitchen.
“The window bench transformed our kitchen, creating a nook where we can hang out as well as a functional space for entertaining,” says Alison. “We can prep food while guests relax here. I don’t have to run to the living room to refresh drinks, and, besides, everyone loves a good kitchen party!”
Designer John Barnwell, the previous owner of the century-old home and the man behind its transformation, is thrilled to hear this, having seen the kitchen in its pre-makeover state.
“It was a typical reno done in the ’80s,” he says, “with tired cabinetry, dated appliances and well-worn finishes. I wanted to enhance its functionality and esthetics by creating a modern layout within a traditional framework.”
Some of the biggest changes included removing a drop ceiling to increase the room’s height by over a foot, adding a gas line for the cooktop and installing plenty of cabinets for practical storage. John, who sold the house in 2009, says, “It was a beautiful, functional space that was a pleasure to cook in.” Alison agrees.
“Whether it’s whole grilled fish for a crowd or homemade blueberry pancakes on the weekend, we love cooking here.”
“When renovating a kitchen, always think long term. When done right, a kitchen can be a major selling feature," says John.
Interested in a more farmhouse industrial look for your kitchen? Take a peek at our how-to.
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